Pick & Choose Menu
To help you choose a menu for your special day, Please use these guidelines to make a well balanced menu.
Choose 1 to 3 Appetizers
Choose 1 or 2 Salads
Choose 1 or 2 Vegetables
Choose 1 Starch
Choose 1 to 3 Entrees (Possibly 1 Vegetarian option)
Rolls or Bread and Butter
You can also add Coffee service for $1.00 per person.
This includes Green Mountain Regular & Decaf Coffee, Hot Water with an assortment of Teas, 1/2 & 1/2 and assorted sweeteners
The prices below are based on 100 guests
($1.50 per person per item)
An arrangement of Vegetables and Dips
An arrangement of Cheeses with
Roasted Red Pepper Cheese spread, Grapes and assorted Crackers
Fresh Fruit Skewers
Fresh Tomato & Basil Bruschetta
($2.00 per person per item)
Swedish Meatballs
Fresh Herb & Mushroom Stuffed Mushroom Caps
Rosemary spirals with Cream Cheese and Crushed Olives
Teriyaki & Pineapple Chicken Skewers
($3.00 per person per item)
Ginger Beef Satay
Bacon Wrapped Sea Scallops
Mini Crab Cakes
($2.00 per person per item)
Spinach Salad
Spinach, Bacon, Crumbled Hard Boiled Eggs, and Croutons with Choice of Dressing
Mixed Greens with Apples, Toasted Walnuts and Cheddar Cheese with Choice of Dressing
Mixed Lettuce Greens Topped with Red Onions, Feta Cheese & Olives tossed with a Basil Vinaigrette
Vegetable
Green Beans with Lemon Garlic Butter
Maple Glazed Carrots
Corn and Zucchini Sauté
Starch
($3.00 per person per item)
Entrees
Herb Roasted Top Round Beef
Chicken Florentine
Eggplant Roulade (V)
Stuffed Portabella’s (V)
($4.00 per person per item)
Cheddar and Apple Stuffed Chicken
Pecan Crusted Pork Loin
Shrimp Scampi
($5.00 per person per item)
Beef Roulade
Poached Salmon
($6.00 per person per item)
Horseradish Crusted Beef Tenderloin
(V) = vegetarian options
